Imagine this: It’s a rainy Friday night, and the craving for a perfectly bubbly, crispy pizza hits. But the thought of wrestling with dough, a smoky outdoor oven, or a disappointing frozen pie makes you sigh. What if you could achieve that authentic, pizzeria-quality pizza right in your own kitchen, no matter the weather or your cooking skill level?
Choosing an indoor electric pizza oven can feel like a challenge. There are so many types, and figuring out which one will give you those amazing results can be confusing. You want an oven that’s easy to use, cooks fast, and makes your pizza taste like it came straight from a brick oven, without all the fuss.
In this post, we’ll break down what makes a great indoor electric pizza oven. We’ll explore the features that matter most, from how hot they get to what kind of crusts they create. By the end, you’ll have the knowledge to pick the perfect oven that will turn your pizza nights into a delicious success story.
Our Top 5 Indoor Electric Pizza Oven Recommendations at a Glance
Top 5 Indoor Electric Pizza Oven Detailed Reviews
1. CHEFMAN Indoor Pizza Oven – Makes 12 Inch Pizzas in Minutes
Rating: 9.5/10
Dreaming of delicious, restaurant-quality pizza made right in your own kitchen? The CHEFMAN Indoor Pizza Oven delivers just that! This countertop electric pizza maker heats up to a scorching 800°F, allowing you to cook perfect 12-inch pizzas in mere minutes. Its sleek stainless steel design fits easily on your counter and comes with everything you need to get started.
What We Like:
- Rapid cooking: It reaches 800°F quickly for fast, delicious pizzas.
- Versatile presets: Five easy-to-use touchscreen settings (Neapolitan, New York, Thin-Crust, Pan, Frozen) plus a manual option let you make any pizza you crave.
- Restaurant-quality results: Commercial oven technology means professional-tasting pizza at home.
- High and variable heat: You control the temperature from 300-800°F for your perfect crust.
- Back-to-back cooking: The design keeps the oven hot so you can make multiple pizzas without waiting.
- All-inclusive: It comes with a pizza stone, pizza peel, and a digital cookbook.
- Safety and support: cETL approved with advanced safety features and a 1-year assurance from Chefman.
What Could Be Improved:
- Size limitations: While it makes 12-inch pizzas, some might wish for a larger capacity for family gatherings.
- Learning curve: Mastering the manual setting for truly custom crusts might take a few tries.
This Chefman pizza oven is a fantastic addition to any home kitchen for pizza lovers. You’ll be enjoying homemade pizzas faster and tastier than ever before.
2. BIG HORN OUTDOORS Pizza Oven Indoor
Rating: 9.2/10
Get ready to make amazing pizzas right in your own kitchen with the BIG HORN OUTDOORS Pizza Oven! This electric countertop pizza oven is designed to bring the delicious taste of a pizzeria to your home. It’s perfect for making big, 14-inch pizzas quickly and easily. Plus, it looks great on your counter and doesn’t take up too much space.
What We Like:
- It cooks your 14-inch pizzas super fast, in just 3 minutes, thanks to its powerful dual heating tubes that get up to 800°F.
- This oven is designed to save space, so it fits nicely even in smaller kitchens.
- You can easily control the time and temperature with three simple knobs, making cooking easy for all kinds of food.
- Cleaning is a breeze with its special oil-resistant paint and a removable pizza stone.
- It lets you make pizzas in 6 different delicious styles and can also bake other yummy treats like bread, cakes, and even chicken wings.
- The oven comes with everything you need: a special pizza stone for crispy crusts, an insulated door, and a pizza peel to help you slide pizzas in and out.
What Could Be Improved:
- While it’s great for pizzas, some users might want even more advanced cooking features.
- The 20-25 minute preheat time, though efficient for the temperature reached, could be a little shorter for some impatient pizza lovers.
This BIG HORN OUTDOORS pizza oven is a fantastic addition to any home kitchen for anyone who loves fresh, delicious pizza. It’s a fun and easy way to enjoy restaurant-quality meals without leaving your house.
3. PIEZANO Crispy Crust Pizza Oven by Granitestone – 12 Inch Electric Pizza Oven Indoor Countertop Maker with Ceramic Stone Heats up to 800˚F for Delicious Stone Baked Pizzeria Style Pizza at Home
Rating: 9.1/10
Craving authentic pizzeria-style pizza but don’t want to leave your kitchen? The PIEZANO Crispy Crust Pizza Oven by Granitestone brings the magic of stone-baked pizza right to your countertop. This 12-inch electric oven heats up to a scorching 800˚F, promising perfectly cooked pies with that irresistible crispy crust in under 6 minutes. Forget your regular oven; this dedicated pizza maker is designed to deliver restaurant-quality results every time, making pizza night an exciting event for the whole family.
What We Like:
- Achieve delicious, crispy crust pizzeria-style pizza right at home.
- Heats up to an impressive 800˚F, cooking pizzas in under 6 minutes.
- The natural ceramic stone transfers heat evenly for perfect baking.
- Removable stone makes cleaning a breeze.
- Adjustable top and bottom heat controls allow for precise baking.
- A built-in thermometer helps you monitor the cooking process.
- Electric powered and conveniently sits on your countertop.
- Suction cups keep the oven stable while you cook.
- Makes an excellent gift for pizza lovers on any occasion.
What Could Be Improved:
- Requires a 3-prong electrical outlet, not compatible with 2-prong outlets.
- The 12-inch stone size limits the pizza diameter.
This PIEZANO pizza oven truly elevates your homemade pizza game. Get ready for delicious, stone-baked perfection whenever you crave it.
4. CROSSON ETL listed Commercial 16 inch Countertop Electric Pizza Oven with pizza stone
Rating: 9.4/10
The CROSSON ETL listed Commercial 16 inch Countertop Electric Pizza Oven is a powerful tool designed for busy restaurants. It’s built to handle high-volume pizza making with ease, ensuring delicious results every time. This oven is ETLus and ETLsanitation certified, meaning it meets strict safety and sanitation standards, giving you peace of mind.
What We Like:
- It’s ETL certified, so it’s safe and clean to use.
- It cooks pizzas up to 16 inches, perfect for thin crusts at 550 degrees for 6-8 minutes, giving you that ideal leopard spotting.
- The smart cavity design and large heating elements cook pizzas evenly, so you don’t have to turn them as much.
- The oven light helps you see your pizza cooking.
- You can control the top and bottom temperatures separately for different foods.
- The 60-minute timer with an alarm helps you keep track of cooking times.
- It’s made of strong stainless steel and aluminized steel, making it tough and easy to clean for commercial use.
- Full insulation keeps the inside hot and the outside cool.
What Could Be Improved:
- The oven is recommended for thin-crust pizzas for best results; thicker crusts might require different cooking times or temperatures.
- While versatile, its primary focus is pizza, so it might not be the absolute best for every single type of baked good.
This oven is a reliable and safe choice for restaurants looking to efficiently produce high-quality pizzas. It offers excellent control and durability for daily use.
5. Gourmia Indoor Pizza Oven Air Fryer Toaster – 1800W Countertop Multi-Cooker with Pizza Stone
Rating: 9.3/10
Get ready to transform your kitchen with the Gourmia Indoor Pizza Oven Air Fryer Toaster. This 1800W countertop multi-cooker is a true kitchen superhero, handling everything from crispy pizzas to perfectly toasted bagels. It’s the ultimate space-saver for any home, dorm, or apartment.
What We Like:
- It’s a 6-in-1 appliance: toast, air fry, bake, broil, dehydrate, and cook pizza.
- You can make delicious, crispy pizza with dual temperature control up to 800°F and a pizza stone.
- The built-in air fryer basket lets you make fries and snacks with less oil.
- Toast and bagels come out perfectly browned thanks to 7 shade levels and smart presets.
- Cleanup is a breeze with dishwasher-safe accessories like the pizza stone, air fryer basket, and baking pan.
What Could Be Improved:
- The 1800W power might require a dedicated circuit in some older kitchens.
- While it handles pizza well, achieving a truly wood-fired Neapolitan crust might take practice.
This Gourmia oven is a fantastic addition to any kitchen looking for versatility and convenience. It makes cooking easier and more fun.
Your Guide to the Perfect Indoor Electric Pizza Oven
Craving delicious, crispy pizza without the hassle of a traditional oven? An indoor electric pizza oven is your answer! These handy gadgets bring pizzeria-quality pies right into your kitchen. This guide will help you choose the best one for your needs.
Key Features to Look For
When you’re shopping, keep these important features in mind:
- Temperature Range: Look for ovens that can reach high temperatures, ideally 500°F (260°C) or more. This is crucial for getting that perfect crispy crust. Some high-end models can even go up to 900°F (480°C)!
- Heating Elements: Ovens with heating elements at both the top and bottom cook pizza more evenly. This helps create a delicious, cooked-through crust and perfectly melted cheese.
- Pizza Stone/Steel: Many ovens come with a pizza stone or steel. These absorb and retain heat, giving your pizza a crispy bottom. A thicker stone or steel is generally better.
- Size and Capacity: Consider how many pizzas you plan to make at once and how much counter space you have. Ovens vary in size, from compact countertop models to larger ones that can fit a 12-inch pizza.
- Timer and Controls: Easy-to-use controls and a timer help you cook your pizza perfectly every time. Digital displays offer more precise control.
- Ease of Cleaning: Pizza can get messy! Look for ovens with removable crumb trays or non-stick surfaces that make cleanup a breeze.
Important Materials
The materials used in your pizza oven affect its performance and durability.
- Exterior: Stainless steel is a popular choice for the exterior. It looks sleek and is easy to clean. Some models might have plastic parts, which are usually fine but might not be as durable.
- Interior: The inside of the oven is often made of stainless steel as well. This material can handle high heat.
- Pizza Stone/Steel: Ceramic stones are common. They are good at absorbing moisture and giving a crispy crust. Steel plates heat up faster and can provide an even crispier bottom.
Factors That Improve or Reduce Quality
Several things make a pizza oven great or not so great.
- High Heat Capability: Ovens that reach very high temperatures cook pizza faster and create that authentic crispy texture. Cheaper ovens might not get hot enough.
- Even Heating: Good heating elements that distribute heat evenly are essential. If an oven has hot spots, one side of your pizza might burn while the other is undercooked.
- Insulation: Better insulation helps the oven maintain its temperature. This means less energy is wasted, and your pizza cooks more consistently.
- Build Quality: A well-built oven feels sturdy. Wobbly parts or thin materials can mean it won’t last as long.
User Experience and Use Cases
Using an indoor electric pizza oven is usually straightforward and fun!
- Simple Operation: Most ovens have simple controls. You preheat the oven, place your pizza on the stone, and let it cook.
- Quick Cooking: Because they get so hot, these ovens cook pizzas much faster than a regular oven, often in just a few minutes.
- Versatility: While perfect for pizza, many ovens can also cook other things. You can toast bread, cook flatbreads, or even warm up pastries.
- Great for Gatherings: Imagine pizza parties where everyone can customize their own pizza and watch it cook in minutes! These ovens are perfect for entertaining.
- Apartment Friendly: If you live in an apartment or don’t have an outdoor space for a grill, an indoor electric pizza oven is a fantastic way to enjoy homemade pizza.
Frequently Asked Questions (FAQ)
Q: What is the main advantage of an indoor electric pizza oven?
A: The main advantage is that it cooks pizza much faster and at higher temperatures than a regular oven, giving you a crispy crust and delicious toppings.
Q: Do I need a special pizza peel?
A: While not always required, a pizza peel makes it much easier to slide your pizza into and out of the hot oven without burning yourself.
Q: How long does it take to preheat an indoor electric pizza oven?
A: Preheat times vary, but most ovens take about 10-20 minutes to reach their highest temperatures.
Q: Can I cook frozen pizzas in these ovens?
A: Yes, you can cook frozen pizzas. Just follow the instructions on the pizza packaging, but be aware that the cooking time might be shorter due to the oven’s high heat.
Q: Are they safe to use on my countertop?
A: Most indoor electric pizza ovens are designed to be safe for countertops. However, always check the manufacturer’s instructions and use a heat-resistant mat if recommended.
Q: How do I clean my pizza oven?
A: After the oven has cooled, you can usually wipe down the interior with a damp cloth. Removable crumb trays should be emptied and cleaned regularly.
Q: Can I make other foods besides pizza?
A: Yes, many indoor pizza ovens are versatile. You can toast bread, bake flatbreads, and cook other items that benefit from high heat.
Q: What is the ideal temperature for cooking pizza?
A: For authentic Neapolitan-style pizza, temperatures around 800-900°F (425-480°C) are ideal. For most home ovens, 500°F (260°C) or higher is excellent.
Q: How long will a pizza take to cook?
A: At high temperatures, a pizza can cook in as little as 2-5 minutes. This is much faster than a conventional oven.
Q: Are these ovens energy efficient?
A: Because they cook so quickly, they can be more energy efficient than a conventional oven for making pizza. They use less energy overall for a single pizza.
In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.
If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.
Hi, I’m Scott Fischer, the voice behind SliceItRight. My passion for food started in my grandmother’s kitchen, where I learned the art of slicing, dicing, and creating delicious meals. Over the years, I’ve explored everything from the perfect kitchen gadgets to mastering culinary techniques, and I’m here to share all of it with you. Whether you’re a beginner or an experienced home chef, my goal is to make cooking easier, more enjoyable, and a lot more fun. So, let’s slice it right and cook up something amazing together!