Imagine sinking your teeth into a perfectly cooked, crispy pizza, bubbling with melted cheese, right in your own backyard. Sounds amazing, doesn’t it? But getting that authentic, wood-fired taste at home can be tricky. So many outdoor pizza ovens exist, and picking the best one feels like a huge challenge. You want delicious pizza, but all the choices can make your head spin!
This is where we come in. We’ve done the hard work for you. By the end of this post, you’ll know exactly what makes a great outdoor pizza oven. We’ll break down what to look for, the cool features to consider, and help you find the oven that will turn your backyard into the neighborhood’s favorite pizza spot. Get ready to say goodbye to soggy crusts and hello to pizza perfection!
Our Top 5 Rated Outdoor Pizza Oven Recommendations at a Glance
Top 5 Rated Outdoor Pizza Oven Detailed Reviews
1. BIG HORN OUTDOORS Pizza Ovens Wood Pellet 12” Pizza Oven Cooking Pizza Maker Portable Stainless Steel Pizza Grill
Rating: 9.3/10
Craving authentic Neapolitan pizza but don’t want the hassle of a full-size oven? The BIG HORN OUTDOORS Pizza Oven delivers delicious, wood-fired flavor right in your backyard. This portable stainless steel oven makes it easy to create restaurant-quality pizza and more, anywhere you go.
What We Like:
- It cooks pizza super fast, in just 60 to 90 seconds!
- It gets really hot, up to 887°F (475°C), which is perfect for that crispy crust.
- It’s made of strong stainless steel, so it’s safe and will last a long time.
- You can easily take it with you thanks to its folding legs and light weight (only 25lb).
- Setting it up is simple, and you don’t need any tools.
- It’s not just for pizza; you can cook steaks, fish, and veggies too.
- Cleaning is a breeze because it comes apart easily.
What Could Be Improved:
- It needs about 18-20 minutes to preheat, which can take longer if it’s cold or wet outside.
- You must use only all-natural hardwood pellets, and they need to be stored in an airtight container to work best.
This BIG HORN OUTDOORS pizza oven is a fantastic way to enjoy delicious wood-fired cooking. It’s a great addition for any outdoor party or family gathering.
2. Ninja Artisan Outdoor Pizza Oven
Rating: 9.1/10
Get ready to become the backyard pizza champion with the Ninja Artisan Outdoor Pizza Oven! This electric oven brings the heat, up to a blazing 700°F, to cook delicious 12-inch pizzas in just 3 minutes. It’s not just for pizza, though. You can also bake, broil, warm, and proof your food, making it a super versatile tool for any outdoor gathering.
What We Like:
- It’s a 5-in-1 oven: You can make pizza, bake, broil, warm, and proof food.
- Pizza cooks super fast: Enjoy restaurant-quality pizzas with perfectly browned crusts in only 3 minutes.
- Lots of pizza options: Choose from 5 different settings like Neapolitan, Thin Crust, New York, and more.
- Cook full meals outside: You can cook your main dish and sides at the same time.
- Easy to control: Electric heat gives you full control over temperatures from 90°F to 700°F, without the hassle of flames.
- See your food cook: The Chef’s View Window lets you watch your creations as they bake.
- Built tough for outside: This oven can handle the weather, so you can keep it outdoors.
- Feeds a crowd: It’s big enough for a 12-inch pizza, a 12-inch bake pan, or even a sourdough loaf.
- Perfect dough every time: The proofing function helps you get bakery-quality bread and pizza dough.
- Comes with everything you need: It includes a pizza stone, a bake pan, and recipe ideas.
What Could Be Improved:
- Preheat time: It takes about 18 minutes to preheat before you can start cooking.
- Outdoor storage recommendation: While weather-resistant, using a cover is still recommended for best protection.
This Ninja pizza oven makes outdoor cooking fun and easy. It’s perfect for impressing your friends and family with delicious, homemade pizzas and more.
3. EDOSTORY Outdoor Pizza Oven
Rating: 9.5/10
Transform your backyard into an Italian pizzeria with the EDOSTORY Outdoor Pizza Oven. This wood-fired marvel is more than just for pizza; it roasts meats, bakes bread, and cooks vegetables to perfection. Get ready for delicious, crispy-crusted pizzas right in your own yard.
What We Like:
- Versatile Cooking: It’s not just for pizza! Roast meats, steaks, fish, and bake bread.
- Quick Heat-Up: Ready to cook in just 10 minutes, reaching up to 550°F (287°C).
- Fast Pizza Cooking: Enjoy a delicious pizza in only 6-7 minutes.
- Easy Temperature Control: The built-in thermometer, adjustable chimney, and air outlet help manage heat and smoke.
- Convenient Design: Features a detachable ash collector and a handy storage shelf for wood.
- Portable: Moves easily with two large wheels and a side handle.
- Durable Build: Made from high-quality iron for stability and even heat.
- Lots of Accessories: Comes with a waterproof cover, pizza stone, peel, cutter, brush, glove, stands, and baking trays.
What Could Be Improved:
- The product description doesn’t specify the exact dimensions of the oven.
- There is no mention of assembly instructions or the time it might take.
The EDOSTORY Outdoor Pizza Oven offers a fantastic way to enjoy authentic wood-fired cooking at home. With its impressive features and included accessories, it’s a great addition for any outdoor enthusiast.
4. BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven
Rating: 9.1/10
Get ready to bring the taste of authentic, wood-fired pizza right to your backyard with the BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven. This portable oven lets you cook amazing pizzas, whether you’re a beginner or a pro. It’s perfect for any occasion, from a casual weekend dinner to a camping trip.
What We Like:
- Dual-Fuel Flexibility: You can easily switch between using wood pellets and propane gas. No tools are needed for this change. This means you can enjoy delicious pizza anytime, anywhere.
- Fast Heating and Precise Control: The included gas burner gets the oven up to 350°C in just 20 minutes. You get safe and easy operation with exact temperature control, letting you cook perfectly every time.
- Versatile Cooking: This oven isn’t just for pizza! You can also roast meats and bake other foods. Get that delicious smoky flavor or consistent gas heat for all your cooking needs.
- Durable and Portable Design: Made from strong stainless steel, this oven has a sturdy build. It includes a 12-inch pizza stone for great results. The foldable legs and simple setup make it easy to take anywhere.
- Great Pizza, Anytime, Anywhere: This oven is perfect for any weather or location. Its portable design means you can enjoy tasty pizza all year long, whether at home or on an adventure.
What Could Be Improved:
- While the dual-fuel is a great feature, switching between fuels might require a little practice for some users.
- The oven’s size, while great for portability, means it’s best suited for cooking pizzas one at a time.
The BIG HORN OUTDOORS Multi-Fuel Pizza Oven offers fantastic flexibility and delicious results for any pizza lover. It’s a solid choice for creating memorable outdoor dining experiences.
5. Universal 21″ x 11 3/4″ x 1/2″ Ceramic Insulation Fiber Baffle Board for Boilers
Rating: 9.3/10
This Universal Ceramic Insulation Fiber Baffle Board is a tough and versatile material designed to handle extreme heat. It’s made from vacuum-cast ceramic fiber, which means it’s strong and can withstand temperatures up to 2,300 degrees Fahrenheit. Its special construction makes it great at keeping heat in and preventing it from escaping. This board is also lightweight and doesn’t hold much heat, which is helpful for quick temperature changes. You can even cut it to the exact size you need for your project.
What We Like:
- Withstands very high temperatures (up to 2,300°F).
- Resists cracking and damage from sudden temperature changes (thermal shock).
- Low heat retention means it heats up and cools down quickly.
- Can be easily cut to fit various applications.
- Lightweight for easier handling and installation.
- Suitable for many uses like boilers, stoves, forges, and pizza ovens.
What Could Be Improved:
- The 1/2 inch thickness might not be enough for some extremely demanding applications without layering.
- While durable, it’s still a ceramic product and can chip if dropped or handled roughly.
This baffle board is a solid option for anyone needing reliable insulation in high-heat environments. It offers excellent performance and flexibility for a wide range of DIY and professional projects.
Your Guide to the Best Outdoor Pizza Oven
Ready to make amazing pizza in your backyard? An outdoor pizza oven can help! It gets super hot, just like the ovens at your favorite pizza place. This guide will help you pick the perfect one.
What to Look For: Key Features
When you’re shopping, keep an eye out for these important things:
- Heat-Up Time: How fast does it get hot? Some ovens cook in just a few minutes! Others take longer.
- Maximum Temperature: The hotter, the better for crispy crusts. Look for ovens that reach 700°F (370°C) or more.
- Size: How big is the pizza you want to make? Make sure the oven is big enough. A larger oven can also cook more than one pizza at a time.
- Portability: Do you want to move it around your yard or take it camping? Some ovens are lighter and have wheels.
- Fuel Type: What kind of fuel does it use? Common types are wood, gas, or pellets. Wood gives a smoky flavor. Gas is easy to use. Pellets are a good middle ground.
- Ease of Cleaning: Nobody likes a messy oven. Look for ovens that are easy to wipe down.
What Makes a Good Pizza Oven: Important Materials
The stuff your oven is made of really matters.
- Stainless Steel: This is a popular choice. It’s strong and doesn’t rust easily. It also heats up well.
- Ceramic or Cordierite Stone: This is what the pizza cooks on. A good stone helps make the crust nice and crispy. It holds heat well.
- Insulation: Good insulation keeps the heat inside the oven. This means it cooks faster and uses less fuel.
What Makes an Oven Great or Not So Great: Quality Factors
Some things make a pizza oven awesome, while others can be a bummer.
- Good Quality: Ovens with thick walls and good insulation hold heat better. This makes them cook more evenly. Ovens made with strong materials last longer.
- Lower Quality: Thin metal can warp when it gets very hot. Poor insulation means the oven loses heat quickly. This makes cooking take longer and can lead to unevenly cooked pizza.
Using Your Pizza Oven: User Experience and Use Cases
These ovens are fun to use and can be used for many things!
- Pizza Parties: They are perfect for gatherings. Everyone can watch their pizza cook!
- Quick Meals: Want dinner fast? A hot pizza oven cooks pizzas in just minutes.
- Beyond Pizza: You can also cook other foods! Try roasting vegetables, cooking steaks, or even baking bread.
- Easy to Learn: Most ovens are not hard to figure out. If you use wood, you might need to learn how to manage the fire. Gas ovens are usually very simple to start.
Frequently Asked Questions (FAQ)
Q: What is the main reason to buy an outdoor pizza oven?
A: The main reason is to make delicious, crispy pizzas at home that taste like they came from a restaurant.
Q: How hot do these ovens usually get?
A: Many outdoor pizza ovens can reach temperatures of 700°F (370°C) or even higher. This is what makes them cook pizza so quickly.
Q: Is it hard to assemble an outdoor pizza oven?
A: Most ovens are pretty easy to put together. Some might just need a few parts attached, like the legs or chimney. Always check the instructions.
Q: Can I use my outdoor pizza oven in the rain?
A: It’s usually best to protect your oven from rain. Many come with covers, or you can store them in a shed or garage when not in use.
Q: What kind of fuel is best for a pizza oven?
A: The “best” fuel depends on what you like. Wood gives a smoky flavor. Gas is convenient. Pellets offer a good balance of flavor and ease of use.
Q: How long does it take to cook a pizza in an outdoor oven?
A: Once the oven is hot, a pizza can cook in as little as 60 to 90 seconds!
Q: Do I need special pizza peels?
A: Yes, pizza peels are very helpful. They are like large spatulas that you use to slide the pizza into and out of the hot oven.
Q: How do I clean my pizza oven?
A: After it cools down, you can brush out any ash. For stainless steel parts, a damp cloth usually works. Make sure to check the manufacturer’s cleaning tips.
Q: Are outdoor pizza ovens safe?
A: Yes, when used correctly, they are safe. Always follow the safety instructions that come with your oven. Keep them away from flammable materials.
Q: Can I leave my pizza oven outside all year round?
A: It’s a good idea to cover your oven or store it in a protected area during harsh weather, like heavy snow or ice, to help it last longer.
In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.
If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.
Hi, I’m Scott Fischer, the voice behind SliceItRight. My passion for food started in my grandmother’s kitchen, where I learned the art of slicing, dicing, and creating delicious meals. Over the years, I’ve explored everything from the perfect kitchen gadgets to mastering culinary techniques, and I’m here to share all of it with you. Whether you’re a beginner or an experienced home chef, my goal is to make cooking easier, more enjoyable, and a lot more fun. So, let’s slice it right and cook up something amazing together!